A few things worth knowing about how we work. If you can’t find the answer you’re looking for, get in touch — we’d love to chat!
Frequently Asked Questions
How much does a Private dining experience cost?
1
Pricing starts from $150 per guest for intimate dining. Every event request is unique, so we provide a tailored quote based on your occasion, guest numbers and menu after our initial consultation.
What’s included in the Privata experience?
2
We bring the chefs, ingredients and kitchen equipment needed for the event. We handle everything from menu design and sourcing to setup, service and pack down. Leaving you to enjoy the evening with your guests.
How far in advance should I book?
3
We recommend booking at least four to six weeks ahead of the event date, particularly for weekend and larger events. That said, if you have something soon, get in touch and we’ll do our best to accommodate.
Can you accommodate dietary requirements?
4
Yes — all dietary requirements and allergies are required to be confirmed two weeks prior to the event date so we can plan and source accordingly.
Is a deposit required and what’s your cancellation policy?
5
A 20% deposit secures the date, with the balance due two weeks prior to the event along with final guest numbers and dietary requirements. Cancellations more than two weeks prior receive a full deposit refund. Within the two week period the deposit is non-refundable, and cancellations within 48 hours are charged in full. We’re always happy to reschedule where possible subject to availability.